MAP’s Urban Agriculture Training – Coming Real Soon Now!
Are you looking for an opportunity to grow your community garden, add a component to your neighborhood project, strengthen your youth program or neighborhood outreach efforts, learn strategies to address policy challenges, market your city farm project or create value added products? Then join us in Buffalo, NY:
The Massachusetts Avenue Project’s Urban Agriculture Training features many practical, philosophical, and experiential opportunities to learn from MAP’s success with urban, youth centered agriculture.
In addition to witnessing the components of a functional urban farm first hand, such as urban fish farming, composting, and value-added food production, participants will be able to engage and observe many of the successful elements in MAP’s youth training program, Growing Green. Attending the training also means being able to hear from regional experts on food system planning and development, and network with other beginning or established urban farmers, with training at the Buffalo Niagara Medical Campus Innovation Center and hands on at Growing Green’s Urban Youth Farm. Only $200, this weekend workshop includes 2 breakfasts, 2 lunches, a cocktail reception, and intensive, hands-on training opportunities.
Workshops include
- Moving Local Food Policy Forward with Diane Picard, MAP’s Executive Director
- Introduction to Urban Agriculture with Jesse Meeder, MAP’s Farm Manager
- Aquaponics with Jesse Meeder
- Compost and Worms with Jesse Meeder
- Urban Chickens with Jesse Meeder
- Youth, Social Enterprises and the New Food System with Zoe Hollomon, MAP’s Markets Manager
- Messaging for Local Food with Erin Sharkey, MAP’s Creative Director
- Developing Youth-centered Programming with Erin Sharkey, MAP’s Creative Director and several youth participants from the Growing Green Program.
- With a special presentation from Samina Raja, PhD- Associate Professor of Urban and Regional Planning at the University at Buffalo entitled – Building Communities as if People Eat
- Introduction to Urban Agriculture will be offered for an additional $25 on Friday March 11 from 1-5pm
Comments :: Community Gardens, Composting, Education, Environment, Food Security, Green Collar Jobs, Green Spaces, How-To, People, Sustainability




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By Mindy McIntosh-Shetter